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Fettucini with Crab
Ingredients
Ingredients :
  • 6 ounces fettucini
  • 4 tablespoons margarine
  • 2 cloves garlic, minced
  • 1 cup milk
  • 1/2 pound crab, flaked
  • 1/4 cup parmesan cheese
  • Salt and pepper to taste
Preparation :
  1. Cook fettucini according to package.
  2. In skillet, melt margarine and saute garlic. Add milk, crab and pepper. Heat until bubbling,about 3 minutes.
  3. Add parmesan cheese and stir 1 minute. Toss with cooked fettucini.
  4. Serve immediately.
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