If planning out your meals is a challenge, we've got you covered! We've planned 4 weeks of

Despite Singapore’s rise as a world-class food destination, Peranakan cuisine remains overlooked by travelers

Their descendants, referred to as Peranakans ("baba" refers to Peranakan men, "nonya" to Peranakan women), not only developed a unique language

A high murder rate, common kidnappings, and violent riots are probably not things that anyone wishes to see at the top of a travel description. But wha

Everyone loves pizza. Instead of ordering in, try one of these creative and refreshing recipes at home.

Who doesn't love a big bowl of pasta coated in a creamy, cheesy sauce? Our version of classic mac 'n' cheese is just how Mom used to make it.

As yogurt shakes off its only-for-breakfast, only-with-fruit-and-granola reputation, we're seeing lots of innovative ways to serve and eat this protein-packed food. The one we're most smitten

Ranch dressing can make just about any salad a pleasure to eat, but it's also one of the most caloric of dressings.

Back in my elementary school bake sale days, one confection reigned supreme: Rice Krispie Treats. Their hands-on and carefree creation was an after-school activity,

Using sweet potatoes rather than traditional white adds flavorful depth and a vitamin boost to this recipe.

Some of my fondest memories are learning to cook things. My friend Martha used to take me berry picking

When you think of artichokes, what comes to mind? Some people may think "ugh, spiky" or "too much trouble, not worth it" or simply just

This rich, hearty stew has a wonderful depth of flavor-it's hard to believe it all comes together in just 15 minutes

Heat oven to 400° F. In a medium bowl, combine the beans, corn, and salsa. Place 4 tortillas on a parchment- or foil-lined baking

This brightly flavored, healthy orzo pasta salad recipe is a bright, refreshing and easy side dish to pair

If planning out your meals is a challenge, we've got you covered! We've planned 4 weeks of easy, healthy dinners featuring 28 new recipes

Get new recipe inspiration from EatingWell's best recipes from the September/October 2013 issue. Rev your metabolism with spicy chile pepper recipes,

Anything draped in a velvety-smooth cream sauce is bound to be delicious. It’s also bound to be high in calories and full of saturated fat—which most of us could do without.

That means bundling up with a warm drink and a sweet pumpkin treat! We love the smell of pumpkin to fill up our house during this time of year and,

Recharge with this tea-based beverage in the morning or afternoon. From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books).

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